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A creamy, comforting risotto packed with flavour. This hearty dish features a rich sauce made with full-flavoured Aussie mushrooms and sweet butternut pumpkin, perfect for a cozy meal.
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The most famous rice dish in Italy, risotto is quick and easy to cook, often becoming a family favourite.
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Elevate your plant-based culinary adventure with this sumptuous Vegan Macadamia Milk Risotto, paired with the freshness of Minted Peas and Sugar Snap Peas.
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Fall under the spell of Italian cuisine with this mixed seafood risotto. Fishing has always been a mainstay of Italian village life. Harnessing the flavour of fresh fish and shellfish, this risotto embodies the taste of ‘l’Italia autentica’.
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In ocean perch you’ll find a fish with beautifully textured, delicious white fillets that are superb in everything from curries and stews to this sumptuous risotto.
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This Brown Rice Risotto with Braised Celery & Celery Leaf Salsa Verde is perfect for dinner. Humble celery and celeriac are underused in many kitchens but they have the potential to be stars if given the chance.
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This simple and flavoursome Scallop and Mushroom Risotto with Ginger and Garlic Recipe is sure to leave you feeling satisfied. […]
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For a seafood feast try this decadent Italian Baked Mussels with Rice and Potato (Rizzo Con Cozze e Patate) Baked […]
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Osso Bucco with Risotto Alla Milanese. Serve this classic Italian dish of veal Osso Bucco or beef shank on a […]
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Black Risotto & Clams Recipe. This comforting black risotto with fresh clams is sure to leave you feeling satisfied. Serves […]
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Pearl Barley Risotto with Pumpkin. This risotto is warming and hearty, perfect as we head into the cooler months. The flavours of nutmeg, sage and maple syrup enhance the rustic flavours of the roasted pumpkin.
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Prawn & Chorizo Red Rice. This one-pot-wonder will liven up any weeknight dinner table. Serve with fresh coriander and lashings of […]
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