Sourdough Bread

Tomato Onion Relish Savoury Crumble

Serve this super tasty savoury take on a crumble as a side with your main meal, or if you want it to be the hero, simply add a few leafy greens to serve with it.

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San Francisco Style Clam Chowder

Try this warming clam chowder served San Francisco style inside a sourdough cob loaf. Topped with crispy streaky bacon, this couldn’t be more tasty.

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Creamy Mushrooms on Toast

The perfect way to start the day.

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Toast with St Clement’s Curd

This orange and lemon curd is to die for.

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Asparagus, Broccoli, Tuna & Chilli Crepes

Asparagus, Broccoli, Tuna & Chilli Crepes. It is savoury, bright and naturally sweet from the asparagus and broccoli, with just a […]

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Sourdough Crumpets with Spring Salsa

These revolutionary crumpets are so easy to make, and a great way to use up extra sourdough starter that would otherwise be thrown away. They are naturally dairy and egg free, and can be made gluten-free.

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Potato & Rye Bread

Potato & Rye Bread. Forget your usual white loaf and try this delicious Potato & Rye Bread, it’s the perfect […]

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Smoky Baked Beans

Treat your loved ones to a special breakfast this weekend, like these delicious smoky baked beans. Serve with sourdough toast, a piping hot cup of coffee.

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Brioche ‘Soldiers’ with Soft Eggs

Start your day in the best way with this delicious breakfast.

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