Nutritious Meat Free Weekly Menu. Celebrate World Meat Free Day with a week full of delicious vegetarian dishes!
Brioche Doughnuts with Coffee Cream
These incredibly light and sweet doughnuts are a must-have at any afternoon tea.
Click here for this crowd pleasing recipe.
Vegetarian Pad Thai
Lightly coated in cornflour and stir-fried in a wok until crisp and golden, firm tofu makes this dish a healthy and nutritious meal that can be ready in minutes.
Find the recipe here.
Vegetarian Pizza with Eggplant & Stracciatella
Impress guests with this ultimate vegetarian pizza.
Find the recipe here.
Silverbeet & Lentil Masala with Crispy Paneer and Eggplant Pickle
Widely used in Indian cuisine, paneer is a mild and creamy cheese that once fried, adds a delicious “meaty” element to this vegetarian curry.
This recipe can be found here.
Bang Bang Cauliflower with Creamy Sriracha Sauce
This vegetarian dish certainly lives up to its name. Serve this meat-free recipe for the ultimate kick-start to the warmer months.
Click here for this recipe.
Field Mushroom Tartlets
Celebrate the earthy, delicious flavours of mushrooms with this simple dish that is perfect for using in-season field mushrooms. Serve with goat’s curd as a tasty starter.
Find this vegetarian starter here.
Raspberry, Chocolate and Marshmallow Slice

Looking for something that will wow at your next dinner party? This Raspberry, Chocolate and Marshmallow Slice is sure to do the trick.
Find the recipe here.