Za’atar

Za’atar Lamb Skewers with Whipped Feta

Whip up these Middle Eastern inspired Za’atar Lamb Skewers with Whipped Feta. To serve top warm flatbreads with lettuce, cucumber, […]

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Seed and Turmeric Pull-Apart Bread Ring

With mixed seeds, turmeric and fresh herbs, this pull-apart bread ring is a real crowd-pleaser.

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Ottolenghi’s Braised Eggs with Leek and Za’atar

This is a quick way to get a very comforting meal on the table in a wonderfully short amount of time. It’s a dish as happily eaten for brunch, with coffee, as it is for a light supper with some crusty white bread and a glass of wine.

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Middle Eastern Broccoli Soup

Make your next mid-winter warmer this nourishing Middle Eastern Broccoli Soup Recipe. You can make this delicious dish meat-free by […]

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Shanklish Cheese with Za’atar

Be inspired by Middle Eastern flavours and try these mouthwatering Shanklish Cheese with Za’atar.

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Falafel Scotch Eggs with Radicchio and Herb Salad

Looking for something special to cook on the weekend? Breakfast, brunch, lunch or dinner this dish is a winner.

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