Drinks

The truth about tequila: 5 myths busted

Over the years, numerous myths and legends have resulted in some common misunderstandings about tequila and mezcal....

Drinks Topics

Down the red lane

Long famed for its white wines, Marlborough is 
now winning hearts, palates and pockets with 
its pinot noirs. Here’s to quality and quantity, MiNDFOOD reports.

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Wines of the month

The wines of the month. Brought to you by MiNDFOOD

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Pomegranate and Cranberry Punch

Pomegranate and Cranberry Punch recipe, brought to you by MiNDFOOD

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Wolf Blass credits women for his success

Winemaker Wolfgang Blass credits one of his life-long passions for his success in helping put Australia on the world wine map – women.

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Five minutes with: Michael Hatcher

Michael Hatcher is chief winemaker for Hungerford Hill, which recently released the eponymous cool-climate 2008 Tumbarumba Chardonnay grown in the Snowy Mountains, NSW. MiNDFOOD reports.

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The reign of Spain

Tempranillo tempts ostrich-like cabernet sauvignon drinkers to lift their heads from their glasses, MiNDFOOD reports.

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Plastic not so fantastic for wine

Bottling wine in recycled plastic may be good for the environment in the long-term, but not for the quality of the vintage, an Australian study shows.

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Italian wines spar with French in quest for quality

Not content with topping the French in volume of export wine, a number of Italian vintners have also been harvesting a lot of praise from critics.

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Five minutes with: Ben Glover

Ben Glover is the chief winemaker at Wither Hills in Marlborough, MiNDFOOD reports.

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Chateau Cornwall? Top emerging wine regions

Chateau Cornwall? Top emerging wine regions

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Heatwaves hit Australian wine output

Wines from the southern hemisphere continue to gain market share in the world, but bad weather conditions in Australia and other countries could have an impact on production in 2009.

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Ageing gracefully

As Marlborough winemakers celebrate 30 years of producing 
sauvignon blanc, they’re determined to make them improve with age.

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Bottle Shock film dilutes the truth

The wine-themed film “Bottle Shock” skimps on the facts, but delivers on the cast, on MiNDFOOD.

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Calming Rose and Mint Tea

Calming Rose and Mint Tea recipe, brought to you by MiNDFOOD.

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Love in the Holy Garden

Love in the Holy Garden cocktail recipe, brought to you by MiNDFOOD.

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Elysium

Elysium cocktail recipe, brought to you by MiNDFOOD.

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Noncontini


Noncontini
 cocktail recipe, brought to you by MiNDFOOD.

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Rolling Coconut

Rolling Coconut cocktail recipe, brought to you by MiNDFOOD.

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Pinot Plastic? Aussie winemaker tries plastic bottles

Wine connoisseurs who turned their noses up at screwtop caps replacing corks now have a new innovative to sniff at – plastic wine bottles designed to resemble glass but with a 29 per cent smaller carbon footprint.

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The gentle giant of syrahs

We eat organic food, now let’s embrace organic and biodynamic wines, MiNDFOOD reports.

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Traditional Maori Recipes

From Pork and Puha to Rewena Paraoa, these recipes are steeped in Maori culture, history and tradition and are sure to impress your dinner guests.

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Momo

COCKTAIL RECIPE: Momo by Todd Fletcher, brought to you by MiNDFOOD.

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Obama’s White House wine cellar

Wine producers toast the return of a wine lover to the White House, MiNDFOOD reports.

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Gin Kick

This Gin Kick cocktail recipe is refreshing and tasty for a hot summer’s day, by Todd Fletcher on MiNDFOOD.

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Drinks posts.