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COCKTAIL RECIPE: Momo by Todd Fletcher, brought to you by MiNDFOOD.


Green Tea

30ml White Rum

15ml Midori

15ml Peach Schnapps


1 Place a cup or more of Ice into the Blender (with a little water) and blend until you have enough crushed ice for each glass.

2 Fill each glass with Ice.

3 In a shaker half filled with ice add the White Rum, Midori and Peach Schnapps, shake until the outside of the shaker is nice and frosty, then strain over the crushed ice and top off with the green tea.

4 Serve in a Lowball or Tumbler glass.

To learn more about Todd “The Bar Guy” Fletcher see here.

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