Cheese

Ricotta Torte with Marsala Soaked Fruits

Serves 8 Marsala Soaked Fruits 1½ cups marsala 2 tbsp caster sugar 250g dried figs, sliced in half 1 cup […]...

Cheese Topics

Banana and Passionfruit Bread with Ricotta and Fresh Passionfruit

Banana and Passionfruit Bread with Ricotta and Fresh Passionfruit. The banana, passionfruit and coconut complement each other beautifully in this delicious […]

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Toasted Coconut Bread with Mango

Toasted Coconut Bread with Mango French toast is always a winner at brunch. Flavour with rum and coconut, and serve […]

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Smoky Baked Beans

Treat your loved ones to a special breakfast this weekend, like these delicious smoky baked beans. Serve with sourdough toast, a piping hot cup of coffee.

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Vegetarian Gratin

Vegetarian Gratin. This cheesy gratin recipe is the perfect vegetarian winter meal. Just layer some of your favourite vegetables and […]

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Zucchini Pasta with Lemon, Mint and Persian Feta

This fresh pasta recipe makes great use of seasonal produce for a fresh and filling weeknight meal ready in minutes. Great for vegetarians.

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Fig, Prosciutto, 
Gorgonzola, Watercress 
and Hazelnut Salad

Fig, Prosciutto, 
Gorgonzola, Watercress 
and Hazelnut Salad recipe, brought to you by MiNDFOOD.

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Crumbed Mozzarella with Salad Recipe

Crumbed Mozzarella with Salad Recipe. This sensational salad combines crunchy balls of gooey mozzarella cheese with an in season mix […]

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Capunti Pasta with Snow Peas, Summer Tomatoes and Lemon

Capunti Pasta with Snow Peas, Summer Tomatoes and Lemon recipe, brought to you by MiNDFOOD. Snow peas can be traced back […]

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Beetroot, Watercress and Goat’s Feta Salad

Beetroot, Watercress and Goat’s Feta Salad recipe, brought to you by MiNDFOOD.

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Hummingbird Cupcakes with Toffee Pineapple Flowers

Get ready to be transported to a paradise of taste with every bite of these delicious Hummingbird Cupcakes with toffee pineapple.

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Smoked Fish, Potato, Leek 
and Goat’s Cheese Tart

Smoked Fish, Potato, Leek 
and Goat’s Cheese Tart recipe

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Roasted Mushroom Bruschetta

The crunchy Bruschetta topped with the roasted mushrooms, creamy Feta and thyme has a rich umami flavour

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Rare Roast Beef, Goat’s Cheese and Artichoke Bruschetta

For a delicate balance of rich and delicious flavours try this Rare Roast Beef, Goat’s Cheese and Artichoke Bruschetta Recipe, it’s a taste sensation.

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Pickled Pork Toasted Sandwich

Pickled Pork Toasted Sandwich recipe, brought to you by MiNDFOOD.

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Leek Tarte Tatin

Leek Tarte Tatin recipe, brought to you by MiNDFOOD.

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Mediterranean Vegetable Pie

Mediterranean Vegetable Pie. This vegetable pie is easy to make and tastes great. Serve with a simple garden salad for a […]

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Polenta Mozzarella Sandwich with Chargrilled Vegetables

Polenta Mozzarella Sandwich with Chargrilled Vegetables. For the ultimate polenta dish, try this mozzarella-filled ‘sandwich’ with delicious chargrilled vegetables. Serves […]

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Cauliflower, Bacon and Cheese Macaroni

For the ultimate comfort food try our Cauliflower, Bacon and Cheese Macaroni.

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Pear & Ricotta Ravioli With Blue Cheese Sauce

For a quick ravioli meal, use wonton wrappers. Stuff each individual parcel with a pear and ricotta mixture then boil quickly in salted water.

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Caramelised Onion and Blue Cheese Savoury Eccles Cake

Eccles cakes have hit the headlines recently, following a proposal put to the European Commission to prevent bakers from making them unless based in Eccles. But fortunately this delicious savoury version has avoided such attention.

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Pear and Chicory Salad 
with Blue Cheese and Walnuts

Pear and Chicory Salad 
with Blue Cheese and Walnuts recipe, brought to you by MiNDFOOD.

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Pea and Halloumi Fritters

Take the fuss out of Saturday lunch with friends and whip up a batch of these simple fritters. Serve with a slice of lemon and a salad full of fresh herbs on the side.

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Lamb, Gorgonzola and Fig Bruschetta with Sherry Sauce

Lamb, Gorgonzola and Fig Bruschetta with Sherry Sauce recipe, brought to you by MiNDFOOD.

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Pancetta, Provolone and Rocket Pizza

Pancetta, Provolone and Rocket Pizza recipe, brought to you by MiNDFOOD.

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