Close this search box.

Sign in/Register

What’s inside the new Autumn/Winter issue of MiNDFOOD Style


What’s inside the new Autumn/Winter issue of MiNDFOOD Style
The best new season fashion comes to life on the streets of Shanghai.

MiNDFOOD STYLE continues its sartorial journey around the globe for the Autumn/Winter 2017 issue, on sale Monday 20 March. This time it’s the sprawling metropolis of Shanghai that forms the bustling backdrop for the best local and international fashion. Take a peek at what’s inside and grab a copy to get your wardrobe set for the change in seasons. 


In The Edit we round up the key pieces that you need in your wardrobe now: the suit, the boots, the coat and more. We were lucky enough to capture Louis Vuitton’s new Spring/Summer 2017 collection within the city’s concrete playground – slate greys created the perfect contrast for a collection embellished with burnished metallics. And  the vibrant neon lights of Shanghai’s nightlife served as the perfect reminder that winter fashion can be as colourful and playful as you want it to be. The debut collection of Dior’s very first female creative director, Maria Grazia Chiuri graces the pages as we chat to her about her new appointment.


The art of one of China’s up-and-coming female artists creates the canvas for our Autumn/Winter beauty shoot; we catch up with Estée Lauder global make-up artist and celebrity make-up artist Bobby Wang about the must-try trends in lip colour and we discover the fragrances that you’re going to want in your beauty cabinet this season.

MiNDFOOD STYLE Autumn/Winter 2017 is on sale Monday 20 March. 
Click here to subscribe for New Zealand
Click here to purchase a copy in Australia


Print Recipe


Let us keep you up to date with our weekly MiNDFOOD e-newsletters which include the weekly menu plan, health and news updates or tempt your taste buds with the MiNDFOOD Daily Recipe.