The Duchess of Cambridge made her first public speech at a children’s hospice facility outside of London. MiNDFOOD Reports.
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We take you behind the scenes at the Christmas Food shoot for our December issue of MiNDFOOD Magazine.
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Creative duo Robert and Karen Bava of Parlour Hair Rundle Street in Adelaide wanted to create a polished new look for our model, Asha Dyson. MiNDFOOD TV Presents.
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Using colour from Schwarzkopf Professional’s Igora Vibrance range, our model’s hair is given a new lease of life, MiNDFOOD TV presents.
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Our model’s locks were given a refreshing makeover with a cut and colour, styled with Schwarzkopf Professional’s OSiS+ range.
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Fresh from his adventures in the Australian MasterChef kitchen, Sydney resident Hayden Quinn popped in to the MiNDFOOD offices for a coffee and a catch up with Associate Editor Online, Lizzy Wood.
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Five lucky readers were chosen from hundreds to take part in a Wella System Professional trial, and after six weeks we got them together for a night of pampering. MiNDFOOD reports.
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A precision cut, warm colour and Schwarzkopf Professional OSiS Curl Me Soft created a sexy, tousled look, MiNDFOOD TV presents.
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With a textured cut and highlights from Schwarzkopf’s Igora Vibrance range, our model was given an edgy new look, MiNDFOOD TV presents.
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Using Schwarzkopf Professional’s BlondMe colour range, our model was given a glamorous new look, MiNDFOOD TV presents.
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Look Good, Feel Fantastic. Behind-the-scenes with Nicky Hunt at the 8-week Environ Skin Challenge make-over day.
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Milly Nolan speaks to founder of Evolu, Kati Kasza about the new 3D eye care range and the Evolu journey so far, brought to you by MiNDFOOD TV.
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Watch behind-the-scenes of the MiNDFOOD Christmas food shoot for 2010, where we cook everything from leftovers to desserts.
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Watch behind-the-scenes of Danielle Prior’s makeover to see how her look was achieved, MiNDFOOD TV Presents.
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Catch a sneak-peek behind-the-scenes of our Christmas Party Looks photo shoot, brought to you by MiNDFOOD.
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Watch MiNDFOOD readers attend the Bobbi Brown Masterclass held by the Regional Director of Artistry, Sebastien Tardif, in Auckland on the beautiful 6th floor of Smith & Caughey.
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For AW10 Juliette Hogan resurrects the traditional female stereotype of the 1950’s. The hair is swept up in a formal 50’s do, a high chignon that takes a naughty turn with tousled flyaways falling across the eyes and around the face. MiNDFOOD reports.
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Flowing hair, side parts and a sixties ruffle at the crown. Inspired by gap toothed beauty Lara Stone, Hailwood’s hair look is all about keeping it sweet and simple but not too wholesome. MiNDFOOD reports.
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Boar Bristle brushes and Baby Powder featured backstage at Ruby, for their debut at New Zealand Fashion Week. MiNDFOOD reports.
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Danse Macabre, Nom*D’s AW11 installation transported all who looked on for 20 minutes as models moved around the set, dressed in androgenous layers of wool and leather, their hair hanging in dripping wet locks over their faces. MiNDFOOD reports.
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This season Cybele busts out with a twisted mash up of pagan religion and the glory of the 80’s. MiNDFOOD reports.
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Watch behind-the-scenes as our three finalists get pampered in preparation for the event, MiNDFOOD TV presents.
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Behind-the-scenes: October’s Out of the Blue fashion shoot featuring top make-up tips by Estee Lauder’s national make-up artist Owen Allison using the new Blue Dahlia colour collection, MiNDFOOD TV presents.
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