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Marvelling at macadamias

Angela Ponsford from Farmhouse Gourmet has been growing macadamias for over 30 years. She tells us everything we need to know about the delicious morsels, from harvesting to cooking and everything in between.

Macadamia and Apricot Crumble Cake

Macadamia and Apricot Crumble Cake recipe, brought to you by MiNDFOOD and Farmhouse Gourmet.

Grassroots activist brings clean water to Afghanistan

During the last five years Aldo Magazzeni has arranged for some 75,000 people in remote areas of Afghanistan to be connected to community water systems, reports MiNDFOOD.

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farmhouse

Marvelling at macadamias

Macadamia and Apricot Crumble Cake

Grassroots activist brings clean water to Afghanistan

BECOME A MiNDFOOD SUBSCRIBER TODAY

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