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Home Recipes Cocktails

Tommy’s Margarita

By MiNDFOOD

Tommy’s Margarita
Kick off the weekend with this straightforward, classic margarita, sweetened naturally with agave nectar.

Serves 1

45ml Avión Reposado

25ml fresh lime juice

15ml agave nectar (diluted 1:1 with water)

Method: Rosemary salt rim. Shake with ice and strain into a rocks glass filled with ice. Garnish with a sprig of fresh rosemary.

 

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