Sign in/Register

Sundried Tomato Pine Nut Dressing

By Aro Ha Wellness Retreat, Queenstown

Sundried Tomato Pine Nut Dressing
Blend together these super healthy ingredients for a beauty-boosting salad dressing.

Keeps about 5 days, makes 1.25 cups of dressing

 

 ¼ cup of pine nuts, soak 2-3 hours, drain & rinse

2.5 cm chipotle pepper, soaked 2-3 hours

8 sun dried tomato halves

2 tablespoons lemon juice

2 tablespoons flaxseed oil

1 tablespoon raw almond butter

1.5 teaspoon of raw honey

2 teaspoons braggs liquid aminos

1 teaspoon smoked paprika

½ teaspoon salt

¾ cup water

 

Blend all ingredients together from low to high until smooth and cream.

Store in a glass jar.

SHARE THIS ARTICLE

Share on facebook
Share on twitter
Share on pinterest

Style Topics

Beauty

Fashion

BECOME A MiNDFOOD SUBSCRIBER TODAY

Let us keep you up to date with our weekly MiNDFOOD e-newsletters which include the weekly menu plan, health and news updates or tempt your taste buds with the MiNDFOOD Daily Recipe.