Best Ever Christmas Cakes

Best Ever Christmas Cakes
MiNDFOOD has put together our best ever Christmas cake recipes, with easy-to-follow instructions.

Choose a Christmas cake from our Best Ever Christmas Cakes – bake it ahead of time and you can cross one more thing off your Christmas to-do list.

Best Ever Christmas Cakes

Raisin, Currant and Grand Marnier Christmas Cake

Raisin, Currant and Grand Marnier Christmas Cake

These Raisin, Currant and Grand Marnier Christmas Cakes are a seriously delicious. Brimming with raisins, currants and Grand Marnier, this warmly spiced cake makes one impressive centrepiece plus a few sweet little gift-sized Christmas cakes full of festive cheer.

Click here for the recipe.

Christmas Cake topped with Whole Almonds

The best recipe to make a traditional Christmas cake this festive season.

Click here for the recipe

Classic Family Christmas Cake

Get your kitchen smelling delicious with MiNDFOOD’s tried and true, classic family Christmas Cake recipe. Served with delicious glace clementines.

Click here for recipe and step-by-step guide.

 

Michael’s mum’s original Christmas cake recipe

michael's christmas cake

Editor-in-chief Michael McHugh makes his mum’s famous Christmas cake for Christmas every year. A beloved family recipe, Michael’s Mum’s Original Christmas Cake is a dense, luxurious fruit cake baked low and slow, then soaked in brandy and wrapped up in newspaper ready for Christmas day.

Click here for the recipe. 

Christmas Cake with Cranberries and Brandy Custard

star-cake

Christmas Cake with Cranberries and Brandy Custard is a picture-perfect fruit cake topped with bright cranberries. Serve with silky brandy custard for an instant family favourite.

Click here for recipe. 

Christmas Cake with Glacé Fruit

glace

A rich, moist fruit cake packed with dried fruit, citrus and a splash of brandy. This Christmas Cake with Glacé Fruits is the ultimate classic centrepiece for your Christmas table.

Plump Fruit Cake

A one-saucepan fruit cake dense with prunes and dried fruit that tastes wonderfully mature after just a day, perfect to ice as your Christmas cake.

Make-Ahead Christmas Cake

christmas-cake-2
This Dark Chocolate Christmas Cake is made with raisins, prunes, dates, sultanas, currants and sherry. It’s spiced with cinnamon, mixed spice and ground nutmeg. Fondant and ribbon are used to decorate to cake, but that’s optional.

Full-Of-Fruit ‘Boiled’ Christmas Cake

An easy boiled-fruit method using condensed milk for a super-moist, full-of-fruit Christmas cake. To make this Full-Of-Fruit ‘Boiled’ Christmas Cake just boil the fruit mix, bake and you’re done.

Ingredients

No ingredients found.

Method

No method found.

SHARE THIS ARTICLE

Print Recipe

BECOME A MiNDFOOD SUBSCRIBER TODAY

Let us keep you up to date with our weekly MiNDFOOD e-newsletters which include the weekly menu plan, health and news updates or tempt your taste buds with the MiNDFOOD Daily Recipe. 

Member Login