If you’re searching for the best places to eat in the North Shore of Auckland, then it pays to ask a local. Chef Jason Kim, who recently opened his own modern Korean restaurant Tokki in Milford, gives the inside scoop on where to wine and dine over the Harbour Bridge.
Duo Eatery, Birkenhead
“For a simple but well done breakfast and excellent coffee, Duo is my Sunday morning staple. Also recently opened for dinner service.”
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The Grange, Takapuna
“Love this place for a long weekend lunch. A great option for families.”
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Stanley Avenue Wine Bar & Bistro, Milford
“Just up the road from Tokki, this casual bistro is strong on wine and comfort food.”
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Nanam, Takapuna
“The food at Nanam is the most innovative Filipino cuisine I have ever tried in New Zealand. Every dish is so thoughtfully made. A must if you have never tried.”
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The Engine Room, Northcote Point
“A North Shore institution, the Engine Room is always consistent, with attentive and personal service and great atmos. Their twice baked goat’s cheese soufflé is top notch.”
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Cave à Vin, Milford
“A charming bar a few doors away from us, with an impressive range of natural wines. The owner is a wealth of knowledgeable and always has the best recommendations.”
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