July 7, 2011

From Cairo to California, Chef Michael Mina Brings Egyptian Flavours to Santa Monica’s Hottest New Hotel

Whipped chickpea hummus, ember-roasted Rosa Bianca eggplant and salt-baked sea bream with thinly sliced zucchini, plus a grand finale of 24 karat Golden Baklava seduce my taste buds at the chic Orla restaurant, the domain of celebrity chef Michael Mina....

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Bite into … Bankstown

Laura Venuto joins a Taste Tour of Bankstown and meets the kind of wonderful down-to-earth providores she thought were becoming an endangered species.
MiNDFOOD reports.

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