wok

Foolproof food smoking

NZ Chef Chris Fortune shares with us his foolproof tips for smoking your favourite food at home using your wok, BBQ or roasting pan. With passion and patience you are sure to reap the rewards.

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Mongolian Lamb Stir-Fry

Fire up the wok for this tasty stir fry, ready in minutes. Jam packed with flavour and topped with fresh coriander leaves, it’s perfect for a mid-week meal

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