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Cheese lovers rejoice, the ultimate New Zealand cheese experience is coming to Auckland.
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Hobart in Tasmania was recently announced as Lonely Planet travel guide’s 7th hottest city to visit in 2013. Tourism manager Kathryn McCann joins us to share the many reasons why Tasmania is a must-see destination.
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Australia’s National Wine Show begins this month, under the watchful eyes of a new chair of judges, Stephen Pannell. He joins us to talk about his new role and what visitors to the show can expect.
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Franco Lagudi is back to bring us the latest updates from the world of fresh food. Hear his hot tips on this season’s must have vegetable broccolini and the best time to buy summer fruits like mangoes and paw paw.
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We catch up with Dan Englund, a stroke survivor, on the last leg of his 1000km run to raise awareness for stroke. He tells us the warning signs and what to watch out for when someone is having a stroke.
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Penny Hunt dives inside the wardrobes of the nation’s most stylish to find out what they love to wear. MiNDFOOD reports.
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What would you be willing to forgo in order to reduce your carbon emissions? Your daily coffee? The gas-guzzling 4WD? New clothes? The Sunday roast? We follow one family’s journey to see how close they could get to living an emissions-free life.
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Discover the link between our levels of stress and the amount of sleep we get, as well as what we can do to help ourselves, MiNDFOOD Radio Presents.
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Naturopath Leanne Pratt tells us about drinking tea and what impact it has on our attention levels, MiNDFOOD Radio presents.
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We speak to top New Zealand chef Martin Bosley and he tells us what he thinks are the biggest mistakes that Kiwis make in the kitchen, MiNDFOOD Radio Presents.
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Images of what to do and see and where to eat and stay in Parma for travel inspiration, brought to you by MiNDFOOD.
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Reflexology shouldn’t be mistaken for a foot massage. It’s much gentler and has more health benefits.
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