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A professor from Syracuse University in New York created a tree that produces 40 different fruits.
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On World Earth Day we celebrate the beauty of our planet. Learn what you can do to make this world a better place today.
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Ever wondered how you can enjoy a holiday in tropical paradise and look after the environment at the same time? These six stunning resorts in Fiji ensure sustainability and luxury go hand in hand.
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New do-it-yourself rules for hair dyeing to make you look and feel a decade younger (sans salon!)
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Make the most of the season’s newly fallen leaves by harnessing their potential in the garden with our handy tips.
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In a book by environmental academic and conservationist Peter Valentine, World Heritage Sites of Australia showcases the history, importance and future outlook for Australia’s 19 sites of major cultural, natural, ecological and historical significance.
Whether it’s hiding some of the oldest human skeletons in the world, the “other” Barrier Reef, or a home for millions of penguins, each site has something to surprise you.
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Author and journalist Richard Louv tells us how to reconnect with nature on World Environment Day.
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Classic Danish Pastry Spandau can be tweaked to your liking. Try adding cardamon, pecans, toffee or custard for the filling, recipe from MiNDFOOD.
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Perfect for afternoon tea, try our Braided danish with apricot or berry jam and almonds.
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For a quick and easy dinner try these tasty Beef Kebabs with Chunky Tabouli.
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The Duke and Duchess of Cambridge have launched the polar research vessel, the RSS Sir David Attenborough, the ship the public wanted named Boaty McBoatface.
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Thousands of wildfires are raging in the Amazon as scientists and conservations blame Brazil’s President Jair Bolsonaro for allowing the most destructive year in the rainforest on record.
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A chance find in North Canterbury last year has today led to a remarkable discovery: that a giant penguin almost […]
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In the mood for the perfect cheesy comfort food? Look no further than this mouthwatering Vegetarian Lasagne Cake. With decadent […]
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Angel Food Cake. Make your next dessert a memorable one with our heavenly Angel Food Cake. Angel Food Cake Serves 6–8 […]
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Ham and Split Pea Soup with Cheese and Herb Scones recipe, brought to you by MiNDFOOD.
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Our Vegetarian Asparagus & Gruyere Tart is the perfect addition to any brunch! Vegetarian Asparagus & Gruyere Tart Serves 4 […]
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Make the most of in-season pears and try these decadent chocolate treats.
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Treat yourself to an easy-to-make dessert.
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Take your taste buds on a journey to North Africa with this fragrant Moroccan Chicken with Saffron Pilaf & Spicy […]
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A great vegetarian option, this curry is an easy-to-make recipe bursting with flavour.
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Make the most of in-season apples with these light and sweet cakes.
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