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Stopping homelessness, the delicious way

CEO and founder of STREAT, Rebecca Scott provides hospitality training to young people who are on the brink of homelessness.

Cooking for life

Renowned fine dining chef Rob Auger has taken on a new challenge – teaching young homeless trainees to become chefs and baristas, in order to avoid a life on the street. We chat to him about the unique and life-changing concept behind STREAT.

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streat

Stopping homelessness, the delicious way

Cooking for life

BECOME A MiNDFOOD SUBSCRIBER TODAY

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