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From farmgate foods to boutique wine and breathtaking views, Hawke’s Bay has it all. The area’s rapid development as a wine-growing region of note is just part of its remarkable story.
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Eating these food might lead to bad meal choices later
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Climate change could have a drastic impact on the production of major wine regions worldwide.
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Foxes in Arctic regions who survive on ocean prey are at risk from dangerously high levels of mercury.
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Outside of the hustle and bustle of tourist-jammed Polkobin, you’ll find the beautiful Broke Fordwitch Wine Region in NSW’s Hunter Valley.
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Winemaker Kate McIntyre talks to us about the beauty and abundance of fresh produce to be found in Victoria’s Mornington Peninsula. We also find out about a Pinot Noir festival that the region will host next year.
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Take a look through some wonderful images of the stark Australian outback in our travel gallery.
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For the world-weary, there may be no better antidote than an escape by luxury vessel to the Kimberley region, where you’ll experience some of the most remote and beautiful wilderness in Australia. MiNDFOOD reports.
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Alla Wolf-Tasker talks to MiNDFOOD about what it means to eat responsibly.
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Jean-Pierre Vincent is head winemaker at Champagne Nicolas Feuillatte, one of the youngest champagne houses in France. Vincent speaks of the controversial planned extension of the Champagne region, MiNDFOOD reports.
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