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Paprika Steaks with Tomato, Avocado & Pineapple Salad

This quick and easy dinner option will have everyone clamouring for seconds. Toss fresh, in-season vegetables with homemade Paprika Oil and prepare to impress.

Crispy Togarashi Coated Tofu with Mushrooms Recipe

Crispy Togarashi Coated Tofu with Mushrooms. This mouthwatering vegetarian dish is a perfect way to spice up your meat-free Mondays, or […]

Cauliflower Pizza with Zucchini Flowers, Asparagus & Caramelised Onion Recipe

This vegetarian delight is filled to the brim with delicious, seasonal goodness and provides a healthy alternative to your mid-week […]

Meatballs in Adobo Tomato Sauce

Meatballs in Adobo Tomato Sauce Recipe This quick and easy meal oozes comfort and warmth. Serve the Meatballs in Adobo […]

Kokosbusserl (Coconut Kisses)

The simplicity of the recipe and ingredients is what makes this Christmas treat distinctive. Also known as coconut macaroons in Germany, these chewy and moist gluten free cookies will be ready in less than 20 minutes.

Scallops Pacifica

This fresh and easy scallop recipe is the perfect Summer starter

Superfood Peshwari Naan

These naans are easy to make and as visually stunning as they are delicious, as well as being full of […]

Cooking with Michelle: Recipe for Change – Sichuan Lamb Rump with Vegetable Stir Fry

Artist Dick Frizzell is perfectly at home in his own kitchen and has recently spent a fair bit of time swapping recipes and stories with famous Kiwis. here he shares one of his favourite Silver Fern Farms dishes with food director Michelle McHugh.

Vietnamese Pork Baguettes with Nuoc Cham

Vietnamese Pork Baguettes with Nuoc Cham. This quick and easy midweek meal is a great way to spice up your usual […]

Prosciutto-Wrapped Roast Chicken with Green Olives

Proscuitto-Wrapped Roast Chicken with Green Olives. Flavoursome and satisfying, this roast chicken dish is the perfect mid-week winter warmer.

Baked Mushroom, Spinach & Ricotta Rotolo

This mouthwatering vegetarian delight is the ultimate way to celebrate meat-free Monday.

Mini Cottage Pies with Parsnip & Potato Top

Mini Cottage Pies with Parsnip & Potato Top. This quick and easy dish is the perfect way to add warmth to […]

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quick and easy

Paprika Steaks with Tomato, Avocado & Pineapple Salad

Crispy Togarashi Coated Tofu with Mushrooms Recipe

Cauliflower Pizza with Zucchini Flowers, Asparagus & Caramelised Onion Recipe

Meatballs in Adobo Tomato Sauce

Kokosbusserl (Coconut Kisses)

Scallops Pacifica

Superfood Peshwari Naan

Cooking with Michelle: Recipe for Change – Sichuan Lamb Rump with Vegetable Stir Fry

Vietnamese Pork Baguettes with Nuoc Cham

Prosciutto-Wrapped Roast Chicken with Green Olives

Baked Mushroom, Spinach & Ricotta Rotolo

Mini Cottage Pies with Parsnip & Potato Top

Silver Fern Farms Tandoori Lamb Loin Fillet Salad

Broccoli Croquettes With Salmon & Lemon Caper Dressing

Spicy Roast Chicken, Mango & Macadamia Salad

Prosciutto Steaks with Mixed Beetroot, Goat’s Cheese & Asparagus Salad

Honey & Pepper Venison with Pickled Nectarine, Witlof & Mozzarella Salad

Harissa Salmon, Broccolini and Spinach One-Pot Pilaf

Supper Kept Simple: Quick and easy meals to make on weekdays

MiNDFOOD Radio: Michelle McHugh

Midweek Marvels

Barbecued Prawn & Eggplant Kebabs with Tahini & Sumac Dressing Recipe

Paprika Steaks with Tomato, Avocado & Pineapple Salad

Cooking with Coffee

BECOME A MiNDFOOD SUBSCRIBER TODAY

quick and easy

Paprika Steaks with Tomato, Avocado & Pineapple Salad

Crispy Togarashi Coated Tofu with Mushrooms Recipe

Cauliflower Pizza with Zucchini Flowers, Asparagus & Caramelised Onion Recipe

Meatballs in Adobo Tomato Sauce

Kokosbusserl (Coconut Kisses)

Scallops Pacifica

Superfood Peshwari Naan

Cooking with Michelle: Recipe for Change – Sichuan Lamb Rump with Vegetable Stir Fry

Vietnamese Pork Baguettes with Nuoc Cham

Prosciutto-Wrapped Roast Chicken with Green Olives

Baked Mushroom, Spinach & Ricotta Rotolo

Mini Cottage Pies with Parsnip & Potato Top

Silver Fern Farms Tandoori Lamb Loin Fillet Salad

Broccoli Croquettes With Salmon & Lemon Caper Dressing

Spicy Roast Chicken, Mango & Macadamia Salad

Prosciutto Steaks with Mixed Beetroot, Goat’s Cheese & Asparagus Salad

Honey & Pepper Venison with Pickled Nectarine, Witlof & Mozzarella Salad

Harissa Salmon, Broccolini and Spinach One-Pot Pilaf

Supper Kept Simple: Quick and easy meals to make on weekdays

MiNDFOOD Radio: Michelle McHugh

Midweek Marvels

Barbecued Prawn & Eggplant Kebabs with Tahini & Sumac Dressing Recipe

Paprika Steaks with Tomato, Avocado & Pineapple Salad

Cooking with Coffee

BECOME A MiNDFOOD SUBSCRIBER TODAY

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