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Greek-Style Lentil and Chard Soup Recipe

For a quick and tasty soup combine a good quality broth with lentils and in-season vegetables. Serve with a few […]

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St Patrick’s Day Irish Menu Planner

As St Patrick’s Day approaches, we’ve got the perfect Irish-inspired menu plan to enjoy with friends and family.

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Asthma Emergencies

The very sad news of the death of an 8-year-old boy who suffered cardiac arrest due to an asthma attack […]

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Open mind needed to crack the human brain code

A million dollar US project hopes to unlock the mysteries of the brain & map its pathways.

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Easter Food Ideas

Easter is just around the corner, and if you haven’t started planning your festive menu – fear not. Our food director Michelle shares her favourite recipes, including Easter cinnamon pull apart buns.

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Making time for family

We’re all constantly struggling to find a good work and family-life balance. Gary Adair, Director of Families at Living Social, recommends some activities you can plan with your kids that everyone can enjoy and wont break the budget.

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Pizza with Prawns, Lemon, Capers 
and Anchovies

Struggling to think of what to cook for tonight’s dinner? Try this quick and tasty prawn pizza recipe idea.

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Mulberry Trifle

Mulberry trifle recipe, bought to you by MiNDFOOD magazine.

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Stress-free dinner parties

Otahuna Lodge executive chef Jimmy McIntyre gives his tips for planning and executing a stress-free dinner party. MiNDFOOD reports.

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Keep your goals to yourself

After hitting on a brilliant new life plan, our first instinct is to tell someone, but Derek Sivers says it’s better to keep goals secret, MiNDFOOD Podcasts presents.

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Red shirt protesters to target Thai military base

Anti-government protesters in Bangkok plan to march to a military base today to step up pressure on Prime Minister Abhisit Vejjajiva to dissolve parliament and call fresh elections, MiNDFOOD reports.

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Bahrain seeks UNESCO listing for pearl diving

Bahrain’s pearl project is part of efforts to diversify its economy away from oil and build up a tourism industry that caters to locals and regional visitors, reports MiNDFOOD.

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Pineapple Upside Down Cake

Use fresh, in season pineapple to make this bright dessert masterpiece. Drizzle generously with passion fruit, brown sugar syrup and a dollop of fresh whipped cream.

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Lamb Chops with Red Capsicum, Mint and Mustard Sauce

Lamb Chops with Red Capsicum, Mint and Mustard Sauce recipe, brought to you by MiNDFOOD.

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Chicken and Leek Lasagne

Idle in the kitchen putting together this hearty chicken lasagne. It’s comfort food for the masses, and if there’s any left over, it’s delicious reheated for lunch.

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Mussels in Chickpea Batter with Kasundi and Cucumber Salad

Mussels in Chickpea Batter with Kasundi and Cucumber Salad recipe, on MiNDFOOD.

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Survive the silly season

Prepare your Christmas feast ahead of time so that you can enjoy the day with family and friends, MiNDFOOD reports.

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Five minutes with Jean-Pierre Vincent

Jean-Pierre Vincent is head winemaker at Champagne 
Nicolas Feuillatte, one of the youngest champagne houses in France. Vincent speaks of the controversial planned extension 
of the Champagne region, MiNDFOOD reports.

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