may

Gingerbread Slice

Add some warm and festive flavours to your next bake with this delicious slice.

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Kiwifruit, Passionfruit & Lime Curd Cream Parfaits

Treat yourself to an easy-to-make dessert.

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Chocolate Pears in Filo with Caramel Custard

Make the most of in-season pears and try these decadent chocolate treats.

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Eggplant and Potato Curry with Mint and Coriander Raita

A great vegetarian option, this curry is an easy-to-make recipe bursting with flavour.

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Auckland Art Fair 2019

The Auckland Art Fair will be returning in May, 2019, to showcase New Zealand’s premier contemporary art at The Cloud on Auckland’s Queen’s Wharf. 

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Slow-Cooked Lamb with Pomegranate and Labna

In the mood for some comfort food tonight? Try our delicious Slow-Cooked Lamb with Pomegranate and Labna.

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Bright Nights in Auckland

Award-winning light artist Angus Muir Design is bringing Bright Nights to Auckland this May.

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Lemon Slice Recipe

Lemon Slice Recipe Keep the masses happy all week with this simple but stunning recipe for Lemon Slice. Makes 24 […]

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Preserved Feijoas, Feijoa Smoothie and Feijoa & Vanilla Fool

​With their slightly tangy perfumed flavour, feijoas impart new depths to both sweet and savoury dishes. Preserved Feijoas can be stored for the cooler months and used in smoothies and puddings.

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9 things you didn’t know about ovarian cancer

Given the alarming increase in ovarian cancer, we take a look at new things you may not know about the disease.

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Margaret Fulton’s tried & tested baking recipes for Mother’s Day

Classic home-baked treats fill the kitchen with warmth and will create delicious memories for years to come.

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Australian Brandenburg Orchestra presents Vivaldi’s Four Seasons

The Australian Brandenburg Orchestra brings a baroque masterpiece, Vivaldi’s Four Seasons, to life this May.

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Prince Harry set to visit Australia and New Zealand

Prince Harry is set to visit Australia and New Zealand next month

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Jungle Queen: Jane Goodall

British primatologist, environmentalist and humanitarian Dr Jane Goodall has devoted her life to the study of chimpanzees. She speaks to us about her extraordinary career.

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May gardening: Broad beans

Now is the perfect time to prepare your garden for planting broad beans. Here are a few tips to help you get started.

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Meditate for a cause this May

Mindful in May is an Australian-based initiative that aims to reduce the effects of stress through the proven benefits of meditation, and help bring fresh water to those who need it most.

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Art from the heart

Watch as artist Lisa Roat, uses 3D imagery of her own heart surgery for a multimedia installation.

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Inside our Red Collection – Special Issue

This month, we’re joining the fight against heart disease, asking women from all walks of life to share their heart stories. Take an exclusive first look inside!

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Laura Linney: Time of her life

Laura Linney is not afraid to forgo glamour for a great role and unlike some of her counterparts, her light just keeps getting brighter with age, earning her much respect among acting’s elite.

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Spain in May

Like a lot of other food enthusiasts, I’ve never made it to ElBulli, but I see from a Spanish newspaper […]

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Go Red for women in May

Go red this month to raise awareness for the biggest killer of women around the world.

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Three beans hot new roastery

We explore the latest food and drink offerings at the new City Works Depot in Auckland, including it’s much anticipated coffee haunt.

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Behind-the Scenes: Upside Down Quince Cake

Take a look behind-the-scenes of our May food shoot as we prepare the Upside Down Quince Cake. MiNDFOOD reports.

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Pasta Frittata

Pasta Frittata recipe, brought to you by MiNDFOOD.

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