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Sarah Jessica Parker is ready to party Kiwi-style after the first bottle of her newly-created New Zealand Sauvignon Blanc landed on her doorstep.
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From Marlborough, New Zealand comes this delicious and smoky Wairau River Reserve Pinot Noir 2017.
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Forage is the ultimate experience offered by Cloudy Bay at its home in New Zealand. Inspired by an international event organized at the estate back in 2006, the Cloudy Bay Forage Experience is led by the idea that to get a better sense of Cloudy Bay wines, one needs to understand its land and meet the people behind the scenes.
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Unwind this summer at the Marlborough Wine & Food Festival.
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I grew up in Hawkes Bay, not far from Martinborough, and I used to come through this way to go […]
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Enjoy this vibrant and intense wine from Marlborough this weekend.
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Rochfort Rees’s newest addition to its favourite RR Series features baked apple and marzipan notes.
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MiNDFOOD’s chief sub editor Kasey Clark traveled to the Marlborough region of New Zealand. She chats to MiNDFOOD Radio about her week in wine country.
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Long famed for its white wines, Marlborough is now winning hearts, palates and pockets with its pinot noirs. Here’s to quality and quantity, MiNDFOOD reports.
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Ben Glover is the chief winemaker at Wither Hills in Marlborough, MiNDFOOD reports.
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As Marlborough winemakers celebrate 30 years of producing sauvignon blanc, they’re determined to make them improve with age.
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