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Visa Wellington on a Plate launched in Sydney this week with an offal-inspired “Stag Night” menu presented by The Larder chef Jacob Brown at Sean’s Panorama, Bondi Beach. Scroll through our gallery of the carnivorous event.
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New Zealand’s coolest culinary festival, Visa Wellington on a Plate enjoyed its Sydney launch last night, with an adventurous degustation dinner not for the faint at heart.
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