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Man-Made chemicals a threat to global health

Chemicals found in everyday items could be responsible for a sharp rise in hormone-related disorders and diseases affecting animals and humans, the World Health Organisation has warned.

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Interview: Christopher Whitehead, Palings Kitchen & Bar

Christopher Whitehead, former head chef of the now closed Mad Cow, is heading up Merivale’s newest dining venue, Palings Kitchen & Bar. He lets us in on what to expect at this new high-end Sydney food hall.

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Creativity: Part 1

We tend to stop thinking creatively when we finish school. But, as businesses expect us to become more and more creative, how do we unlock this part of our brain? Dr Leigh Hodder explains.

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Tapping into our brains

Marvin Oka is a world renowned leader in behavioural technology. He joins us to discuss his latest research and gives his tips for how to tap into our different brains.

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Archie Roach

Indigenous Australian singer, Archie Roach has had to overcome many challenges, living through the stolen generation and surviving a stroke. He explains how he remains upbeat and creative and gives us a preview of his new album ‘Into the Bloodstream’.

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FITNESS: Bye, bye baby body

Fitness First personal trainer Evangelene Bird helps new mums keep up 
with bub by regaining their core strength and boosting energy levels. See how with our step-by-step fitness gallery.

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Blind French eaterie seeks to conquer New York

A French restaurant where diners cannot see what they are eating, often spill their wine and must conduct conversations while staring into pitch darkness has proved such a success in Europe that it is making a foray into the Americas. MiNDFOOD reports.

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The art of “uncooking” in Bali

Balinese chef I Made Runatha, who discovered raw food at the age of 52, creates gourmet cuisine that consists of organic raw plants blended into luscious meals. MiNDFOOD reports.

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Into the woods – Wheatsheaf House gallery

Literally a home among the gum trees, architect Jesse Judd has 
created an eco-friendly pavilion in which his family can commune with the surrounding nature. Welcome to Wheatsheaf House.

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Bite into … Bankstown

Laura Venuto joins a Taste Tour of Bankstown and meets the kind of wonderful down-to-earth providores she thought were becoming an endangered species.
MiNDFOOD reports.

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Commoners marrying into royal families

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Menswear comes into its own at NY Fashion Week

While male consumers often favor comfort and ease in clothing over the latest styles, the looks on the runways this week are likely to trickle down into mass retail clothing lines, reports MiNDFOOD.

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Prepare your skin for autumn

From sun damage to dehydration, summer may have wreaked havoc on 
your skin. Here are our five top tips for getting your skin back into shape, brought to you by MiNDFOOD.

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