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Looking for a way to pass the time this weekend? Try our Mega Crossword from the July pages. Download here.
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To celebrate Earth Hour on Saturday March 28 at 8.30pm, a team of the nation’s biggest culinary names are sharing their recipes to help tackle global warming, one meal at a time.
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There’s a new app on the block and it’s set to change the way Australians donate. We meet the creator of SHOUT.
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This week on MiNDFOOD Radio, our resident professional counsellor and hypnotherapist Rhondda Stewart teaches us key tools to de-stress and unwind, Food Director Michelle McHugh brings back the Sunday roast, and more.
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The bestselling novelist
Nicky Pellegrino has a new book out called Recipe for Life.
She talks to us about the
craft of writing, and the press, MiNDFOOD Radio Presents.
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Let us keep you up to date with our weekly MiNDFOOD e-newsletters which include the weekly menu plan, health and news updates or tempt your taste buds with the MiNDFOOD Daily Recipe.
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