Making sense of stripes

It used to be an unspoken fashion rule that stripes are best going down and down not round and round. But a recent UK study has challenged this notion. Fashion editor Carolyn Enting helps us finally get to the bottom of this ongoing style debate.

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Food for Thought – Sydney

Patisserie chef Mark Stone is taking part in Food for Thought, an event for the National Stroke Foundation. He talks to us about the cooking for the cause and how it’s changed the way he approaches food.

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Ed Cruikshank’s Furniture Designs

Ed Cruikshank uprooted his life in London, moved to new Zealand, and started a bespoke furniture business. See some of the unique pieces from his collection.

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Under the spotlight: Woody Harrelson

Oscar contender Woody Harrelson says he is a changed man after working on the military themed movie ‘The Messenger’, reports MiNDFOOD.

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