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With a wider and more delicious variety of butters available than ever before – from organic versions to rich French beurre au del – this elemental food has entered a golden age.
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In this recipe, the umami comes from both the roast rib-eye and the oyster sauce butter. Oysters are rich in umami and in this recipe provide the saltiness of the sea for that “surf ‘n’ turf” combination that works so well.
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Not only good for adding zing to cocktails, Angostura aromatic bitters adds its exotic quality to cooking, too. Evoke the taste of the tropics with this delicious recipe for fish sandi.
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Lewis Road Creamery’s Butter Cookies. Gluten free, nut free and refined sugar free – this wholesome cookie recipe is incredibly easy […]
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Serves 4 1 tbsp olive oil 4 sprigs tarragon 4 sprigs lemon thyme 2 strips lemon rind 1.8kg free-range […]
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Calories: 402 Potato starch: 250 g White plain flour: 150 gr Sugar: 250 g Eggs: 6 Butter : 50 gr […]
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This homemade coconut milk is easy to prepare and adds a beautiful creaminess to soups, smoothies and curries.
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Nothing quite gets the festivities started like a delicious Christmas tipple. Choose from one of our fruity and fresh concoctions.
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When it comes to perfecting your baking repertoire, you can’t look past this classic French sweet Pear and Rosemary Tarte Tatin with Lavender Cream
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Buttered Rum with Pork and Fennel Sausage Rolls. Spice up your weekend with this warming cocktail. Pair with delicious sausage […]
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Cheese and Zucchini Twists. It is almost impossible to resist eating a handful of these cheesy zucchini twists as they slide […]
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This Flourless Hazelnut Chocolate Cake, with a fudge-like centre, is the perfect excuse for some weekend baking! Flourless Hazelnut Chocolate […]
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From beards to hamster wheels, milkmaids and wearable instruments, this year’s European song contest didn’t dissapoint.
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Silver Fern Farms Beef Porterhouse Steaks with Bistro Butter. Silver Fern Farms’ Sarah Hurley shares her recipe for beef porterhouse […]
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From high-end fast-food joints to popular mashups to the Mexican uprising, 2013 was marked by an insurgence of affordable dining […]
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Tetsuya Wakuda shares his famous recipe for steak – the easy way – with a buttery soy and mirin.
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Rather than the usual cold cooked prawns, try roasting them this year and serving with two different flavoured butters.
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Fire up the barbecue for this delicious beef recipe, topped with a fragrant horseradish, tarragon and caper butter.
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Not an experienced baker? Try your hand at this simple butter cake recipe.
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Banana and Passionfruit Bread with Ricotta and Fresh Passionfruit. The banana, passionfruit and coconut complement each other beautifully in this delicious […]
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Chef Al Brown has collaborated with Whitestone Cheese in Oamaru to produce a trio of artisan butters. Being present at […]
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Al Brown explains how artisan butter can help to take your cooking to great new heights and shares his passion for sourcing quality products.
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For the perfect winter evening tipple, you can’t go past this warming buttered brandy treat.
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A layer cake is always impressive and this cake is no exception. Marsala Date Cake with Ricotta Cream and Marsala, […]
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