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Rosella Factory closure spells end of an era

The recent closure of the Rosella factory in Sydney’s north-west is regrettable on two counts: the loss of jobs entailed and the demise of one of the most identifiably Australian brands, with that brightly coloured native bird adorning the label.

True brew gallery

When enjoying a cold bottle of beer it can be easy to forget the barley farmers and hop growers whose carefully crafted crops form the essential elements in the master brewer’s tool kit.

Beating the bottle

MiNDFOOD editor-in-chief Michael McHugh talks to Ali Leonard about the various steps to take to give up the nightly glass of wine, MiNDFOOD Radio presents.

Ricci revival

A new fragrance from Nina Ricci gives a contemporary twist to the signature bow for the fashion house, MiNDFOOD reports.

Peach Melba

Serve a petite peach melba for dessert to mark the end of summer fruit season in style. Peach Melba Serves […]

Message in a bottle

Think you don’t have a drinking problem? Your alcohol use may be masking deeper issues that need to be addressed, MiNDFOOD reports.

Make Australia Day a light beer day

A senior policeman with the New South Wales Alcohol and Licensing Branch has called on bottle shops to restrict sales of full-strength alcohol on Australia Day.

Raspberry and Lime Frappe

Welcome the warmer season with this refreshing frappe.

Hand It Over

Plastic not so fantastic for wine

Bottling wine in recycled plastic may be good for the environment in the long-term, but not for the quality of the vintage, an Australian study shows.

Bottle Shock film dilutes the truth

The wine-themed film “Bottle Shock” skimps on the facts, but delivers on the cast, on MiNDFOOD.

Champagne Cocktails

Champagne Cocktails recipe, on MiNDFOOD.

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