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New do-it-yourself rules for hair dyeing to make you look and feel a decade younger (sans salon!)
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Classic Danish Pastry Spandau can be tweaked to your liking. Try adding cardamon, pecans, toffee or custard for the filling, recipe from MiNDFOOD.
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Perfect for afternoon tea, try our Braided danish with apricot or berry jam and almonds.
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In the mood for the perfect cheesy comfort food? Look no further than this mouthwatering Vegetarian Lasagne Cake. With decadent […]
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Ham and Split Pea Soup with Cheese and Herb Scones recipe, brought to you by MiNDFOOD.
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Treat yourself to an easy-to-make dessert.
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Make the most of in-season pears and try these decadent chocolate treats.
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A great vegetarian option, this curry is an easy-to-make recipe bursting with flavour.
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Make the most of in-season apples with these light and sweet cakes.
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A healthy soup to enjoy through the winter months, serve this traditional Eastern European dish with chunky bread, a dollop of sour cream and a glass of ice-cold vodka.
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In the mood for some comfort food tonight? Try our delicious Slow-Cooked Lamb with Pomegranate and Labna.
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Who doesn’t love a Ham and Fontina Croque-Monsieur? Add a little extra indulgence by topping it with a fried egg.
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Citrus Delicious Dessert Recipe This warm, easy-to-make citrus dessert is perfect for those cold autumn nights. In season ingredients: Oranges […]
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Aaron De Mey reveals what he enjoys most, from fashion and design to films and music, on MiNDFOOD.
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Italian winemaker, Franco Giacosa, takes a nostalgic approach to his profession, MiNDFOOD reports.
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Drink quality wine, and less of it, to avoid a lifetime of nasty hangovers and regrets, writes MiNDFOOD wine editor Joelle Thomson.
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Latest beauty blog: Natural-looking make-up tips for eyes that have lost their definition and eyelids that are crepey, by MiNDFOOD’s Bobbi Brown.
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Latest World Youth Day gallery: Images of the Pope’s visit to Sydney and the thousands of pilgrims who have flooded the city, by MiNDFOOD.
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Risk is part of the journey in making great wine – and in getting there to taste it, MiNDFOOD’s wine editor Joelle Thomson writes.
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Finding the time to bake a cake is not easy, but you’ll get enormous pleasure from doing it, writes MiNDFOOD food editor Dixie Elliott.
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Latest beauty blog: My make-up bag is bulging with all of the very latest beauty products and these are my favourites, writes MiNDFOOD Beauty Editor Milly Nolan.
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Latest Brigitte Bardot-inspired fashion gallery, by MiNDFOOD.
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