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The Latest ‘Superfood’ From The Andes

Prized by the people of South America for millennia, canihua was a staple food for the Inca and Aztec cultures.

Cheering for Chia

From the time of the Aztecs, Chia has been highly regarded for its exceptional health benefits. Carli Ratcliffe has been talking to local Chia farmers in Australia to find out why the seeds are proving to be so popular.

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aztecs

The Latest ‘Superfood’ From The Andes

Cheering for Chia

BECOME A MiNDFOOD SUBSCRIBER TODAY

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