Serves 4 (makes approx. 700ml)
1/2 cup Pimm’s
500ml chilled lemonade
1/2 cuppassionfruit pulp
Lemon and orange slices
Small pineapple wedges and stems, to garnish
Combine Pimm’s with lemonade, then stir through passionfruit pulp.
Add lots of ice cubes, and lemon and orange slices to 4 tall glasses. Pour in drink mixture, then decorate tops of glasses with pineapple wedges and leaves, and citrus slices. Serve.