Please create an account
or Log in to subscribe


Subscribe to our RSS feeds Follow us on Twitter Follow us on Facebook Subscribe to our RSS feeds Watch us on Youtube View us on Instagram

Reuben Sandwiches

Reuben Sandwiches

Looking for lunchtime inspiration? Try these delicious cheesy Reuben Sandwiches.

Reuben Sandwiches

Serves 6

Click here for Corned Beef Recipe

18 thin slices rye or brown sourdough bread, toasted

24 thin slices leftover corned beef

2 cups purchased sauerkraut, drained

1/2 cup thousand island dressing

200g Swiss or gruyère cheese, thinly sliced

potato crisps, to serve

1 Place 6 slices of toast onto a large chopping board. Top with 2 slices beef, 2 tbsp sauerkraut, 2 tsp dressing and slices of cheese. Repeat and top with another slice of toast.

2 Place 2 sandwiches into a sandwich press and toast for 5 minutes or until cheese is melted. Transfer to serving plates. Toast remaining sandwiches.

3 Secure sandwich with a skewer and serve with potato crisps.


For our simple Corned Beef on Brussels Sprout Colcannon recipe click here.

Share on Facebook Pin on Pinterest Share by Email

Post a Comment

© MiNDFOOD 2022. All Rights Reserved

Web Design Sydney