Strawberry Eton Mess is a classic British dessert made with whipped cream, store-bought meringue nests and strawberries. It’s deliciously simple to make.
Strawberry Eton Mess Recipe
Serves 4
Ingredients:
500g fresh strawberries, hulled
2 tbsp caster sugar
300g thickened cream
1 tbsp icing sugar
1 tsp vanilla extract
5 meringue nests, roughly crushed
Method:
Roughly chop ½ the strawberries and place into a food processor with caster sugar. Process until a puree forms. Pass mixture through a fine sieve. Pour sauce into a jug and set aside.
Whip cream, icing sugar and vanilla until soft peaks form. Quarter remaining strawberries. Spoon puree into the base of 4 serving glasses. Top with meringue, cream, strawberries, meringue and cream. Serve.
Smart Tip:
Mismatched secondhand drinking glasses give desserts a vintage twist.
