This step by step guide to make an espresso martini makes a rich and creamy cocktail. Double the recipe to make two espresso martinis.
Espresso Martini Recipe
25ml Coffee liqueur, such as Tia Maria
25ml Vodka
Double or single shot of Espresso
5ml of sugar syrup
Fill a martini glass with ice and set aside to chill.
Pour the coffee liqueur, vodka and espresso into a cocktail shaker.
Fill the rest of the shaker with ice. Shake the ingredients together.
Empty the martini glass of ice.
Pour in the contents of the shaker using a strainer and sieve into the glass.
Finish with three coffee beans or a dusting of cocoa.
