Drop of the Week: Curiosity Gin

By MiNDFOOD

Drop of the Week: Curiosity Gin
Curiosity Gin's Recipe 23 is a contemporary style, botanical forward Gin that delivers with even the most generous tonic pour.

Curiosity Gin’s Recipe 23 is well rounded with citrus notes that lead it to be enjoyed in refreshing cocktails such as the classic G&T, gimlets, punches and negroni.

The single malt origin of the base spirit provides a rich background to the strong botanical blend with prominent ripe citrus, pinewood and earthiness from Manuka and a light oral nish from the Otago Lavender.

Serve with an Indian Tonic and a garnish of orange or grapefruit.

Go to www.thespiritsworkshop.co.nz/curiosity-gin for more information.

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