Please create an account
or Log in to subscribe


or


Subscribe to our RSS feeds Follow us on Twitter Follow us on Facebook Subscribe to our RSS feeds Watch us on Youtube View us on Instagram

Drop Of The Week: Te Mata Coleraine 2016

Drop Of The Week: Te Mata Coleraine 2016

Coleraine is New Zealand's most famous red wine. First Produced in 1982, this classic blend of Cabernet Sauvignon, Merlot and Cabernet Franc displays the concentration, complexity and elegance found in the world's finest wines.

Drop Of The Week: Te Mata Coleraine 2016

Brilliant magenta, Coleraine ’16 entices with concentrated rose syrup, fresh, fragrant raspberry, wild strawberry, ripe plum, thyme and cedar. Offering superb depth and complexity, Coleraine ’16 is defined by a precise, lazer-edge of pure, bright, red fruit. Framed by tight acid and silky tannins, all this extends elegantly into an exquisite and super-fine crescendo, giving exceptional length and finesse to the wine. 120 years after Te Mata planted cabernet vines in the Havelock Hills, Coleraine ’16 captures the finest expression of the estate’s unique Hawke’s Bay vineyards.

Share on Facebook Pin on Pinterest Share by Email

Post a Comment

© MiNDFOOD 2018. All Rights Reserved

Web Design Sydney

Do NOT follow this link or you will be banned from the site!