Treat your loved one to a fresh and healthy breakfast in bed with our recipe for bircher muesli served with fresh berries, grapefruit and fruit tea.
Serves 2
1 cup organic rolled oats
1/2 cup bran
½ cup sultanas
1/4 cup raw almonds, roughly chopped
1 cup unsweetened
(no added sugar) apple juice
11/2 cups honey-flavoured
natural yoghurt
1 small green apple, core removed, grated
fresh raspberries, to serve
1 ruby or pink grapefruit, halved
fresh strawberries, to serve
fruit-flavoured tea, to serve
1. Combine oats, bran, sultanas, almonds, apple juice, yoghurt and apple in a bowl. Cover and refrigerate for at least 2 hours, preferably overnight. Spoon muesli into serving bowls. Top with fresh raspberries.
2. Place grapefruit halves onto a serving plate. Serve breakfast with fresh strawberries on the side and a small teapot of fruit tea.
