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9 Ways With Asian Greens

9 Ways With Asian Greens

9 Ways With Asian Greens

9 Ways With Asian Greens. From baby bok choy to wombok, Asian greens offer a whole new world of tastes and textures. Plus they’re packed with nutritional value and are quick and easy to cook.

Roasted Coconut Chicken

Warm yourself up with this scrumptious seasoned chicken and delicious Asian greens. 

Click here for the recipe. 

 

Miso Salmon with Choy Sum

Spice up your salmon repertoire with this simple dish flavoured with healthy miso, mirin and sake and served with a bunch of wilted choy sum. Add rice to make a fulfilling mid-week dinner.

Find this recipe here

 

Pork Belly with Coconut Rice and Asian Greens

Irresistible crackling, sumptuous dipping sauce and gorgeously steamed veggies.

This recipe can be found here

 

Beef, Asian Greens and Cashew Stir-Fry

From baby bok choy to wombok, Asian greens offer a whole new world of tastes and textures. Combined with iron-rich beef, this is a healthy meal sure to impress the fussiest of eaters.

Find the recipe here

 

Kung Pao Chicken With Asian Greens

A staple of westernised Chinese cuisine, this spicy flavour-packed chicken dish hails from the Sichuan province.

Click here for this recipe. 

 

Chinese Pork Belly with Asian Greens

A wholesome recipe of slow-baked pork, cooked in fresh orange juice, soy and honey, served with crunchy bok choy.

This recipe can be found here

 

Honey & Chilli Tofu With Asian Greens

Sticky, sweet, spicy, salty… this vegetarian stir-fry ticks all the right boxes for a flavoursome midweek meal.

Click here for this recipe. 
 
 
Gai Lan with Oyster Sauce and Chilli

From baby bok choy to wombok, Asian greens offer a whole new world of tastes and textures. Plus they’re packed with nutritional value and are quick and easy to cook.

This recipe can be found here

 

Thai Red Curry with Salmon

Mix up your mid-week meals and try this hearty Thai Red Curry with Salmon.

Find the recipe here

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