These are our favorite recipes from Silver Fern Farms to celebrate summer in the U.S.
Silver Fern Farms are all about bringing restaurant quality New Zealand meat to you at home, so you can make fresh, delicious meals. From delicious Tex-Mex Lamb meatballs to mouthwatering Venison Lettuce cups, these recipes are sure to impress your family this summer.
South American food is taking off around the world – find out what all the fuss is about with these Brazilian beef croquettes, called ‘kibe’, using Silver Fern Farms Premium Ground Beef.
Lamb Tacos with Spicy Slaw
These Barbecue Silver Fern Farms Lamb Steak Tacos with with Spicy Slaw, are sweet, tender and a great summer dish. Make them for the family or share them with friends!
Venison Pizza with Caramelized Onion, Blue Cheese and Walnuts
This simple, flavor-packed pizza using lean Silver Fern Farms Venison Medallions is the perfect midweek dinner or great for lunch on the weekend.
Thai Venison in Lettuce Cups
This quick, healthy and refreshing meal is perfect for summer. Silver Fern Farms Premium Ground Venison a very lean protein and an excellent source of iron and essential vitamins.
Lamb Steaks with Yogurt & Cilantro Marinade
Don’t compromise on quality for barbecues – opt for succulent tender Silver Fern Farms Lamb Steaks. Naturally lean, these beautiful Marinated Lamb Steaks can be served with salad or in a sandwich or wrap for lunch.
Tex-Mex Lamb Meatballs
Meatballs don’t get tastier than this! The Tex-Mex spices and black beans give it a great Mexican flavor. Serve with yogurt and a sprinkling of fresh herbs.