5 ways with Bananas
Here are our top five ways to hero Bananas in recipes that are simply delicious. ...
NOMO has a plant-powered, allergy-friendly chocolate range, free from the big five – dairy, gluten, nuts, soy, and eggs. From chocolate bunnies with cookie dough centres, to award-winning chocolate bars filled with gooey caramel, to the delicious simplicity of a classic egg made with creamy vegan chocolate that’s just as good as the real thing, there really is something for everyone within the NOMO range.
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These delightful Jam and Custard Glazed Pies feature flaky pastry filled with your favourite jam, then served with with thickened vanilla bean custard for an irresistible finish.
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This lemon meringue pie includes a velvet smooth lemon tart, similar to a tart au citron, with a soft meringue topping. A delicious and fresh dessert.
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Spring is the perfect time to enjoy fresh strawberries. They add a healthy unbeatable pop of colour and flavour to everything from main meals and sides to delicious desserts.
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Elevate your culinary prowess with a Prosciutto & Cheese Free-Form Tart paired perfectly with a refreshing Zucchini & Raisin Salad.
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Looking for a little summer snack to sweeten up your summer? There are few summer tart recipes that hit the sweet spot like our Peach and Ginger Tart does.
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Who doesn’t love a cheesy beef brisket pie? A great option to make ahead of time and freeze for an easy dinner in future, you can use any slow braising beef for this versatile recipe – it’s a great way to use cheaper cuts of meat.
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Richly flavoured slow-cooked beef cheeks are baked in a glorious beef and bacon pie with deliciously peppery pastry, perfect for leisurely weekend lunches.
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Impress your friends and family with this delicious Custard Brioche Tart with Grapes & Chocolate at your next weekend brunch.
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Named after the English town of Eccles, these Puffed Pastry Eccles Cakes are perfect for afternoon tea. Eccles cakes are […]
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This Pea, Asparagus and Burrata Cheese Tart is the perfect weekend fare. Serve with Pickled Cauliflower Salad for easy entertaining […]
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This Chocolate Pumpkin Pie puts a twist on a family classic & is the ultimate comfort food for the cool-weather […]
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There’s nothing quite like a hot piece of Nanna’s Apple Shortcake. Perfect pastry and a side of ice cream is […]
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Nectarine, Orange Blossom & Sage Tarte Tatin Recipe Nectarines were so loved by one Chinese emperor that he referred to […]
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14 Desserts With Rhubarb. These vibrant desserts look almost too good to eat. Rhubarb Bombe These delicious golden morsels will melt […]
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These baking recipes make the most of the sweet, but tart lemons. Start baking with lemons today! Lemon Louise Cake […]
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Make the most of in-season dates with these delicious recipes.
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This warming weekly menu is packed full of winter taste sensations sure to leave you feeling satisfied.
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This vege dish is the ultimate comfort meal on a cooler night.
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Chicken & Mushroom Pie Recipe. This easy Chicken and Mushroom Pie recipe is an simple mid-week meal sure to impress even […]
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Tarte tatin is one of my favourite desserts. This Banana Kataifi Tarte Tatin is a playful twist on the classic […]
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I think a weekend brunch is sometimes the best meal of the week because you have a little more time to prepare and a little more time to enjoy the meal. I don’t get to have brunch that often at the moment because I am usually cooking for other people at the restaurants, but it is a great way to entertain friends and family. This tart is easy to assemble and most of the components can be made ahead of time. It looks pretty and tastes delicious and fresh. If you don’t want to use the peas you can use another vegetable.
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Espresso Ganache Tart. A combination of two of our favourite things, coffee and chocolate. This decadent Espresso Ganache Tart is smooth […]
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