Vegan

Vegan Roasted Beetroot & Walnut Israeli Couscous Recipe

This Vegan Roasted Beetroot and Walnut Israeli Couscous recipe is sure to leave you wanting seconds, and maybe even thirds. […]

Zesty Vegan Breakfast Fritters

Zesty Vegan Breakfast Fritters. Plant-based dining is Australia’s latest food trend, and these fritters are the perfect way to get a […]

Spicy Guacamole Recipe

Spicy Guacamole Recipe. This guac goes with everything. fresh ginger (a powerful anti-inflammatory and natural immune booster), lime juice, and onions […]

Lime Sea Salt Tostones

Lime Sea Salt Tostones. Tostones are twice-fried plantain chips. These chips are salty, crispy, crunchy little bits of joy. Honestly, they […]

Soy-Glazed Butternut Thai Green Curry

Creamy, delicately spiced Thai-style curry is a crowd-pleaser, and is best shared. Never think less of shop-bought curry pastes, they are simply a concentrated spice mix. Check that the curry paste is vegan, as some contain fish sauce.

Moussaka Bowls Recipe

Moussaka Bowls Recipe. I love the sweet, charred flavours of moussaka, but rarely have the time for the oven-baked version to […]

Peanut Butter Overnight Oats & Home-Made Granola Crunch

Peanut Butter Overnight Oats & Home-Made Granola Crunch. I love a good porridge but in summertime when the weather gets a […]

One-Pot Curry In A Hurry

One-Pot Curry In A Hurry. Have you had a long day at work? Do you just want to chuck everything into […]

Chickpea Flatbread & Marinated Crunchy Chickpeas

Chickpea Flatbread & Marinated Crunchy Chickpeas. This is the result of creating a bread that contains it all: crunch, sweetness and […]

Thai Coconut Pumpkin & Veggie Curry with Roasted Cashews & Peanuts

Thai Coconut Pumpkin & Veggie Curry with Roasted Cashews & Peanuts. This classic Thai curry is sure to please everyone in […]

Black Bean and Rice Mexi Burgers

Black Bean and Rice Mexi Burgers. Try these simple and tasty Black Bean and Rice Mexi Burgers as a meat free, […]

Vegan Thai Style ‘Crab’ Cakes

These Vegan Thai Style ‘Crab’ Cakes are a simple and delicious mid-week meal. Makes 7 large or 14 small cakes […]

Raw Beetroot Slice

Raw Beetroot Slice. This dairy-free, vegan slice is a delicious, healthy lunchbox treat. Makes 25 squares Base 1/2 cup pitted dates, […]

Avocado Fudge Balls

Satisfy your sweet tooth while using extra avocados you have on hand. Enjoy right out of the refrigerator or freezer.

Roasted Carrot Hummus with Smoky Chickpeas

This is a decadent twist on hummus with the addition of sweet roasted carrots and topped with smoky chickpeas. Makes […]

Cranberry & Caraway Seed Granita

A refreshing and colourful palate cleanser to accompany a summery festive feast

Amaranth & Avocado Salad

Amaranth & Avocado Salad. This Mexican inspired tortilla salad is fresh and flavoursome, great for a summery feast. Serves 8 2 […]

Carrot Gazpacho with Lemongrass

This carrot gazpacho with lemongrass is served chilled. Here’s a gazpacho that’ll make you forget that gazpacho is supposed to […]

Green Goddess Noodle Salad

Green Goddess Noodle Salad. This mouthwatering salad will make anyone green with envy. Delicate, fresh and full of flavour, this is […]

Botanica’s Roasted Cauliflower, Date and Parsley Salad

This delicious roasted cauliflower, date and parsley salad is the perfect example of letting natural ingredients speak for themselves.

Chickpea, Eggplant and Tomato Salad

This delicious vegetarian salad combines the perfect balance of low GI ingredients to maintain optimum eye health.

Agedashi Tofu Recipe

Agedashi Tofu Recipe. A popular Japanese appetiser, Agedashi Tofu combines the sweetness of mirin, with the saltiness of soy. A […]

Chana Masala (Chickpea Curry) with Cucumber Raita

Chana Masala (Chickpea Curry) with Cucumber Raita recipe, bought to you by MiNDFOOD. Serves 4 (Gluten free) Raita 200g natural […]

Homemade  Baked Beans

Homemade  Baked Beans recipe, brought to you by MiNDFOOD.

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