Everyday Cooking

8 Vegan Recipes For Your Christmas Menu

8 Vegan Recipes For Your Christmas Menu Catering for a vegan diet this Christmas? These 8 Vegan Recipes For Your […]...

Everyday Cooking Topics

Sheet Pan Fish and Potato Pie

Craving something warm, hearty, and easy to make?

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Parda Chicken Biryani

Elevate your culinary skills and indulge in this aromatic Parda Biryani packed with traditional spices and tender chicken.

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Tave Kosi (Slow Baked Lamb with Rice and Yoghurt)

Tave Kosi is a traditional Albanian dish renowned for its rich flavours and comforting aroma.

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Superfood Salad with Mustard Dressing

Bursting with vitamins, nutrients, phytonutrients, antioxidants and important dietary fibre, this superfoods salad is a heart-healthy taste sensation.

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Marinated Zucchini with Crumbed Chicken

On its own, the humble zucchini may pale in comparison with other veggies. But add it to a dish and this nutritious squash, with its ability to soak up flavours, becomes a crucial player.

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Sticky Pork Ribs with Smoky Marmite Braised Beans

Perfect for barbecue lovers, these Sticky Pork Ribs are sure to impress with their umami Smoky Marmite Braised Beans accompaniments.

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Zucchini Fritter with Lamb Backstraps & Fennel & Feta Salad

Zucchini Fritter with Lamb Backstraps & Fennel & Feta Salad Fresh and clean, this heavenly fritter is even better the […]

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Paprika Steaks with Tomato, Avocado & Pineapple Salad

This quick and easy dinner option will have everyone clamouring for seconds. Toss fresh, in-season vegetables with homemade Paprika Oil and prepare to impress.

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Handkerchief Pasta with Blue Cheese Sauce and Crispy Oregano

Have you ever thought of tearing up lasagne sheets to make pasta?

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Miso Pork Sticky Ribs

Perhaps the trendiest ingredient of the moment, miso is making its mark not just as a side order soup but appearing in recipes for brownies, bastes and sauces.

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Hanainese Chicken and Rice

This classic Singaporean poached chicken dish is served with an aromatic ginger rice, and a delicious chilli and ginger sauce. It’s packed full of flavour, and presents beautifully.

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Jerk Pork with Papaya Jam and Chilli-lime Corn

Originating in Jamaica, jerked pork features a spicy rub, including allspice, cinnamon, and habanero chilli. Serve with this delicious papaya jam and southern style chilli-lime corn.

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Marinated Chinese-Flavoured Pork Rashers and Coleslaw

Fire up your barbecue with for this quick and easy recipe.

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Our Epic List of Veggie Burgers Even Meat Diehards are Sure to Love

Our amazing lineup of vege burgers will have even the most dedicated meat lovers drooling.

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Roasted Parsnip & Lentil Salad

Parsnips have a delicate, sweet, slightly nutty flavour and are often underrated in cooking. But with the right recipe, these pale, carrot-like vegetables can be the hero of your meal.

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Non-Alcoholic Waste-Free Vanilla Extract

Don’t be fooled by cheaper imitations.

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Power Salad with Tomato Dressing

Kick up your wellness routine with our delicious, and bright, power salad recipe. Packed full of fibre and protein, this is the perfect salad for anyone wanting healthy recipe inspiration.

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Sweet and Sour Lotus Root

The unique water plant lotus (Nelumbo nucifera) has had great significance in Chinese culture for more than three thousand years.

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Home-made Laoganma Sauce

Laoganma is the most famous sauce brand in China and is definitely one of the bestsellers worldwide.

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Vegetarian Mezze Grazing Board

Looking for a delicious and healthy way to entertain guests?

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Vegan Turkish Pizza (Lahmacun)

Celebrate the deliciousness of plant-based cooking with our mouthwatering vegan Turkish pizza.

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Gnocchi with Tomatoes, Prawns & Basil

Using a pack of ready-made gnocchi makes this a really quick supper. Peeling the prawns and boiling up the shells takes a few moments but it’s well worth it to extract every bit of their wonderful flavour.

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Green Rice with Garlic, Parsley & Mussels

‘I love these Spanish paella-type dishes’ says the chef.

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Black Pepper Crusted Eye Fillet with Shallot & Black Pepper Dressing

Pepper has been in demand for thousands of years thanks to its impressive ability to transform food, bringing out delicious undertones and flavours as well as making both sweet and savoury meals bolder versions of themselves. Pepper’s power to add that extra sprinkle of magic is on full display in this superb Black Pepper Crusted Eye Fillet.

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