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Let us keep you up to date with our weekly MiNDFOOD e-newsletters which include the weekly menu plan, health and news updates or tempt your taste buds with the MiNDFOOD Daily Recipe.

This seaside suburb has an array of delicious eateries to choose from.
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After months of speculation the country’s best dining establishments have finally been acknowledged, gaining Aotearoa New Zealand’s first Michelin stars.
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Denmark’s Noma, whose flagship Copenhagen restaurant was for several years ranked the world’s best restaurant, said it will reopen the venue in August, but with its star chef taking a less prominent role.
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The lower South Island offers unforgettable dining, from award-winning restaurants to unknown gems showcasing local produce, seafood & stunning views.
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The date has been set and Kiwi restaurateurs have circled June 30 on the calendar.
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SingleThread’s farm-to-table Japanese-Californian fine dining experience is coming to Sydney for a limited time.
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Show her your love and appreciation by sharing a meal – and perhaps a glass of bubbles – together.
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Auckland restaurant Trivet is hosting two upcoming dining events that will have you firming up those plans with friends (or the mother that deserves spoiling), quick smart.
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Adventurous eaters, and those that could do with expanding their palate, listen up.
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Parnell has just welcomed Aarth, a new fine dining destination delivering the flavours of India in unexpected and exciting ways.
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What’s better than a meal designed and created by one of Auckland’s top chefs? A night that has two in the mix.
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Home to over 20 eateries and bars, Ponsonby Central has the recipe for a great day or night out.
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New restaurant Bravo makes the most of its location right on the water.
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A contemporary British restaurant with personality and style is the latest hot spot to visit in Sydney.
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Auckland is welcoming its newest hotel arrival in the center of the CBD.
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The highly anticipated new Sydney Fish Market has finally opened its doors, offering a stunning new foodie destination for Sydneysiders.
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If you find yourself with some time to spare over the summer or want a hot spot to catch up with friends for a bite or a drink, these new arrivals are well worth a visit.
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At Plates, the first vegan restaurant in Britain to earn a coveted Michelin star, the tables are packed – but not with vegans.
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Top chef Skye Gyngell, the first Australian female chef to be awarded a Michelin Star, has died aged 62.
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Kureta is redefining teppanyaki for Kiwis with an intimate and sophisticated new dining experience.
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Experience a surprising sensorial adventure with Regent Phu Quoc’s Taste Studio.
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The famed Michelin stars for exceptional dining are to be awarded in Aotearoa New Zealand for the first time. The Michelin Guide will launch in the country in mid-2026, it was announced today.
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Legendary chef, TV personality and cookbook author Rick Stein has revealed the launch date for his new Sydney restaurant.
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What’s on the menu for Queens Rooftop chef Maia Atvars and where he eats when he’s off duty.
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Let us keep you up to date with our weekly MiNDFOOD e-newsletters which include the weekly menu plan, health and news updates or tempt your taste buds with the MiNDFOOD Daily Recipe.