Professor Aubrey Parsons says that the most exciting discoveries in the beauty sector are materials produced via biotechnology, genetic engineering, GMOs and a deeper understanding of microrganisms, on MiNDFOOD.
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As a salute to the gorgeous 1970’s fashion icon Farrah Fawcett, who passed recently, here’s how to get flicks as fabulous as hers, tips on MiNDFOOD.
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Mana Dave is an award-winning hair stylist, the Creative Director at Auckland’s hairsalon, Blaze, and an international platform artist for Redken, MiNDFOOD interview.
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Richard Wolstenholme is the Vice President of Marketing for Nutrimetics, a leading direct selling company that has offered New Zealand and Australian women naturally-enriched beauty products for forty years, on MiNDFOOD.
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M.A.C launches its cutting-edge, performance-tested Pro collection in New Zealand, on MiNDFOOD.
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Joico International Artist and co-owner of The Lounge Hair Salon, Lance Blanchette chats to MiNDFOOD.
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Phoenix Renata is the creator of retro makeup brand Phoenix Cosmetics, on MiNDFOOD.
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Peter Philips explains Chanel’s make-up look from the 2009/10 Autumn-Winter ready-to-wear show, MiNDFOOD reports.
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Founded in 1958 in Hungary by Ilona Molnar (or “Ilcsi” as she’s affectionately known), Ilcsi Organic Skincare range offers natural yet potent, problem-solving skin solutions. MiNDFOOD speaks to Ilcsi’s son, Ferenc Molnar.
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Me Salon Auckland is offering a MiNDFOOD reader a fabulous makeover experience.
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Jeffrey van Vorsselen and Barry White on the opening of the Chuan Spa at the Langham, Auckland, MiNDFOOD reports.
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Sherrill Towner, international training manger for Dr. LeWinn’s, offers advice on cosmeceuticals, MiNDFOOD reports.
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Acclaimed French actor Audrey Tautou graces our television screens this month as the face of the legendary Chanel N°5 fragrance in a two-minute film directed by Jean-Pierre Jeunet, MiNDFOOD reports.
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Treating the symptoms of dry skin, such as flaking, itching, scaling, loss of elasticity and tightness, MiNDFOOD reports.
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Jock Robson began his hairdressing career 12 years ago. He now co-owns Dharma salon in Auckland which he opened in 2005 with Sara Allsop.
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MiNDFOOD speaks to guru makeup artist and Head of Colour at Mecca Cosmetica, Tony Bauman, about his favourite beauty products, top beauty tips and how to avoid makeup blunders, on MiNDFOOD.
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A master of colours, pigments and textures, Lancôme’s Aaron De Mey is inspired by opposites and extremes, from beaches to punk rock, MiNDFOOD reports.
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Lips with high shine, alluring colour and kiss-me-now flavours are hard to resist. Our Beauty Editor, Milly Nolan, tests six of the best lip glosses with pretty pink hues and luscious texture, MiNDFOOD reports.
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Straight from the Dion Lee show at the recent Rosemount Australian Fashion Week , hairstylist Brad Ngata shows us how to achieve the contemporary French roll look, on MiNDFOOD.
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Elizabeth Barbalich is the founder of Antipodes, a certified organic skincare brand, on MiNDFOOD.
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Grant Bettjeman’s expert how-to-guide to blow-drying your hair with Kérastase Nectar Thermique, MiNDFOOD reports.
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Beauty posts.
