Shoulder

Brined Lamb Shoulder

Cooking a bone-in lamb shoulder is very rewarding, with both the presentation and the flavour.

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How to Make the Most of Your Roast Lamb

An aromatic lamb roast will win fans at the table, especially when it’s flavoured with garlic and herbs, and served with delicious condiments.

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Baked Shoulder of Lamb with Risoni

Slow-cooked to tender perfection, the lamb shoulder is infused with rich herbs and spices, allowing it to melt in your […]

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Spring Lamb with Lemon Potatoes and Spinach Salad

Enjoy the vibrant flavours of spring with succulent lamb, zesty lemon potatoes, and a fresh spinach salad.

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Tave Kosi (Slow Baked Lamb with Rice and Yoghurt)

Tave Kosi is a traditional Albanian dish renowned for its rich flavours and comforting aroma.

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Mānuka Smoked Lamb Leg with Green Lip Mussel Salsa and Kūmara and Watercress Gratin

Previous Masterchef NZ winners Kasey and Karena Bird have collaborated with Silver Fern Farms to create a new lamb recipe especially for Matariki celebrations.

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Lamb and Rosemary Pie Recipe

Rich and aromatic slow-cooked lamb flavoured with fresh rosemary is a perfect filling for a pie on a cold night. […]

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Pasta with Roast Lamb and Tender Chard Recipe

Paccheri is a large, wide tube pasta that’s shorter than cannelloni but significantly wider. It’s perfect for pairing with rich, […]

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Mongolian Lamb Skewers with Spring Onion Roti

Mongolian Lamb Skewers with Spring Onion Roti is a delicious meal you can get started in advance. You can prepare […]

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Sean Connolly’s Roast Lamb Shoulder with Star Anise and Raspberry Gravy

This warming roast lamb shoulder with star anise & raspberry gravy is the perfect meal for a cold winter’s night.

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Slow-Cooked Rogan Josh Recipe

Slow-Cooked Rogan Josh Recipe The tender, slow-cooked lamb in this Rogan Josh curry will melt in your mouth. Serve with […]

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Lamb Rogan Josh with Chapattis

Rogan Josh with Chapattis recipe, brought to you by MiNDFOOD.

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Lamb and Date Tagine with Pomegranate Couscous

Lamb and Date Tagine with Pomegranate Couscous recipe, brought, to you by MiNDFOOD.

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