Home » Recipes » Desserts » Frozen Desserts » Semifredo
Semifreddo is an Italian dessert that means “half-frozen” and is like a type of parfait. It’s perfect if you want an ice cream-like dessert without using an ice cream maker.
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Add this delicious dessert to your Christmas menu, sure to delight all your guests. And even easier, you can make it a week in advance!
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Semifreddo with Rosewater Poached Plums. Impress dinner guests with this chic semifreddo dessert, dressed with a refreshing rosewater and plum […]
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Roasted-Strawbery Semifreddo Ripple recipe, brought to you by MiNDFOOD.
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Lemon Myrtle Semifreddo with Candied Rose Petals by Toby Osmond & Annabelle Hickson of Cafe Gali Serves 8 Semifreddo 480ml […]
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Turkish delight semifreddo with pomegranate pearls recipe, brought to you by MiNDFOOD.
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