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Exceptionally nutritious, completely sustainable and the ultimate delicacy for shellfish lovers, oysters are one of the ocean’s true treasures. This delicious garnish of chorizo and garlic, sherry vinegar butter, chilli flakes and a drizzle of lemon is a rich, bright complement to the oysters as they sing of the sea.
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Celebrate Christmas the Downunder way! This menu includes all of our favourite things, seafood, creamy potatoes, a mouthwatering lamb roast and traditional desserts which are sure to impress your guests.
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Fresh prawn and avocado cocktails are a quintessential festive starter
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Creamy Tuscan Garlic Prawns. Creamy garlic prawns are comfort food at its best. Serves 4 1kg large green king prawns […]
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A Fuss-Free Christmas Menu: remove stress from the equation this Christmas with our tasty and fuss-free cheat’s menu. Breakfast Christmas […]
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Christmas lunch doesn’t need to weigh you down. Try our fresh and healthy festive menu this year. Breakfast: Christmas […]
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Always a crowd-pleaser come summertime, sweet roasted lobsters will delight all when served with our saffron dill butter.
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Paired with fluffy pikelets and acidic aioli, this dish is sure to be a favourite.
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Mussels with Breadcrumb Topping recipe, brought to you by MiNDFOOD.
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