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World Cuisine

Celebrating World Food Day

Try 5 of our favourite recipes from 5 different countries. ...

World Cuisine Topics

Raspberry and Salted Lemon Pudding Cake with Toasted Italian Meringue

This delicious Raspberry and Salted Lemon Pudding Cake with Toasted Italian Meringue combines the sweetness of raspberries, the tanginess of […]

Bang Bang Cauliflower with Creamy Sriracha Sauce Recipe

Bang Bang sauce is a sweet, spicy, and creamy mayonnaise-based sauce, traditionally eaten with deep-fried chicken. This recipe certainly lives […]

Spanish Potato & Blue Cheese Tortilla with Buttery Mushrooms Recipe

This warming vegetarian Spanish Potato & Blue Cheese Tortilla with Buttery Mushrooms Recipe is the perfect mid-week meal.

Spanish Crema Catalana  with Sherry-Soaked Prunes Recipe

A Catalan dish similar to crème brûlée

French Chocolate Almond Macaroons

French Chocolate Almond Macaroons are a traditional French pastry dating back to the 18th century, the macaroon is an artful […]

Jerk Chicken with Black Bean Rice and Roasted Salsa

Jerk Chicken with Black Bean Rice and Roasted Salsa. Spice up your weekly roast dinner with this Southern-inspired chicken recipe. Serve […]

Pea and Spinach Gnocchi with Flaked Trout

This gorgeous gnocchi dish sings of Spring flavours and makes for a wonderful mid-week meal that’s enticing and exciting. Pea […]

Asian Beef-Rib Kimchi Soup

Kimchi is a traditional Korean side-dish of fermented vegetables. It is used as a condiment and stars in many traditional recipes such as this delicious soup.

Pork Chilli Con Carne with Tortillas, Lettuce, Avocado and Sour Cream Recipe

Use pork loin or neck to make this Pork Chilli Con Carne, and serve with tortillas, lettuce leaves, avocado and sour cream.

Chinese-Style Poached Chicken served with Stir-fried Vegetables

Enjoy this Chinese-Style Poached Chicken served with Stir-fried Vegetables for dinner tonight.

Penne with Italian Sausage, Pancetta and Pecorino

Finely shredded pancetta, an Italian style of cured bacon, adds an authentic touch to this European Penne with Italian Sausage, […]

Artichoke and Parsley Pesto Spaghetti

This vegan pasta is packed full of delicious flavours.

Dauphinoise Potatoes

Our Dauphinoise Potatoes are a the perfect creamy side dish.

Lao Lao Liu’s Chinese ‘Jiao Zi’ dumplings

Lao Lao Liu’s Chinese ‘Jiao Zi’ dumpling Recipe Plump parcels of juicy beef with fragrant ginger and fresh vegetables. Perfect […]

Mongolian Lamb Bao

A fusion of bold Mongolian flavours and the soft embrace of steamed bao buns, this is the ultimate dish.

Persian Spiced Slow Roasted Lamb

Moreish and divine, this Persian Slow Roasted Lamb is perfect to share with the family. The exotic scents that fill […]

Nini’s Nutty Chicken Recipe

Nini’s Nutty Chicken Recipe. This is my sister Nishat’s recipe (we call her Nini), and every time I make this I […]

Kheeraj with Rose Petals & Pistachios

Kheeraj with Rose Petals & Pistachios. Kheeraj is a traditional rice pudding, often served in Indian homes. You will come across […]

Kimchi Salad

The Korean answer to sauerkraut is often based on Chinese leaf. Both kimchi and sauerkraut are vegetables fermented using lactic acid bacteria. Get into the habit of eating a little every day, but remember that this is a living ingredient which must be stored in a cold place.

Aubergine Masala, by Gurmit Kaur, from the Hubb Community Kitchen

It was 1976 and our mother was teaching me and my teenage sisters to cook – passing on her recipes. […]

Vada Pav Mumbai Burgers

Vada Pav Mumbai Burgers. This vegetarian delicacy originated around 1960, and combines a wonderful local deep-fried spiced potato ball with a […]

Mumbai Frankie Recipe

Mumbai Frankie Recipe. Originally a simple man’s food to help get through the day, this quick and filling dish hails […]

Asian Rice Soup With Poached Eggs

Asian Rice Soup With Poached Eggs. This delicious Asian inspired dish is sure to hit the spot. Serves 4 150g beef […]

Wild Summer Rolls With Citrus Dipping Sauce

Wild Summer Rolls With Citrus Dipping Sauce. These fresh summer rolls are the perfect starter to share. Makes 8 100g […]

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